Journal of Applied Botany and Food Quality / Angewandte Botanik
The English-language journal is currently published twice a year.
Publishers are two societies:
- Vereinigung für Angewandte Botanik (Society of Applied Botany)
- Deutsche Gesellschaft für Qualitätsforschung (Pflanzliche Nahrungsmittel) e.V. (German Society for Quality Research on Plant Foods).
The journal can be ordered through bookshops (ISSN 1613-9216), but is free for society members. It is peer-reviewed, its present impact factor is 0.571 (in 2006).
For submitting manuscripts or further inquiries, please contact one of the editors-in-chief:
Dr. Hartwig Schulz
Julius Kühn-Institut - Federal Research Centre for Cultivated Plants (JKI)
Institute for Ecological Chemistry, Plant Analysis and Stored Product Protection
Erwin-Baur-Str. 27
D-06484 Quedlinburg
E-mail: hartwig.schulz@jki.bund.de
Prof. Dr. Reinhard Lieberei
Biozentrum Klein Flottbek und Botanischer Garten der Universität Hamburg
Ohnhorststr. 18
D-22609 Hamburg
Tel.: 040 42816 566
E-mail: reinhard.lieberei@botanik.uni-hamburg.de
Further information, including guidelines for authors, are available on the journal’s website.